| - Basic food and beverage service skills.
- Basic knowledge of ...- Basic food and beverage service skills.
- Basic knowledge of wines and other beverages.
- Holds diploma/certificate in Hospitality or Tourism Management desirable.
- One year certificate from college or technical school; or three to six month related experience and/or training; or equivalent combination of education and experience.
- Two to Three years work experience as Service Staff in a hotel or restaurant with good standards desirable.
- Preferable prerequisite experience in the Hotel, Restaurant or Travel industry.
Shenzhen luohu
| 深圳君悦酒店
ID:225838 | 2015/09/16/22点
